Our in store selections change daily. Please visit the store. Some of our dishes can be eaten as purchased. The following dishes need be cooked or reheated for the time shown. 

Always keep stored food covered and refrigerated at 41∘ or below. Always check internal temperature.

For best results bring food to room temperature before heating.

Reheating Instructions

Bake at 350∘ for 8-10 minutes or microwave for approx. 1 minute for the following:

Crab Cakes 

Chili Glazed Salmon

Salmon Cakes

Shrimp Cakes

Chicken Parmesan

Eggplant Parmesan

Crab Balls

Chicken/Steak Quesadilla

Thai Chicken Meatballs

Bake at 350∘ for 12-15 minutes or microwave for approx. 2 minutes for the following:


Salmon Spread         (if desired to serve hot)

Bake at 350∘ for 5-6 minutes or microwave for approx. 45 seconds to serve warm:

Grilled Vegetables

Quinoa Salads (if desired to serve warm)


Brussel Sprouts

Herb Roasted Fingerling Potatoes

Sunchoke Cauliflower

Roasted Squash

Chicken Empanada

If you have questions concerning reheating an item not listed here feel free to call our store phone